Having qualified as an art teacher at the Swedish College of Arts, Crafts and Design, Louise Adelborg began designing décor for Rörstrand. By the end of the 1920s, she was employed tackling the design of dinner services. The Swedish Grace pattern pressed in relief on the surface of the porcelain, was presented at the Stockholm Exhibition of 1930. She managed to convey the feeling of golden ears of wheat swaying in the wind and the smell of freshly baked bread. The grain of wheat pattern can be seen as a metaphor of sustenance, fertility and prosperity coming from the natural world. The elegant monogram has now become a classic symbol of Swedish Grace.